Rising from a point of teenage rebellion, dropping out from ITE solely because of the lack of interest, Chef Akmal had endured time in Shatec, where he finds the degrading manner his educators and peers were towards him; had caused him to be the only one who had not graduated with the accredition he hoped for.
That did not stop him in his tracks as he found love in culinary and had gone thru hell in a relentless kitchen. The grit and determination he had to leave the comfort of a family-run business led him to further adventures.
We are full of appreciation having a 1-star Michelin Star Chef gracing our humble studio, sharing deep valuable lessons. Connect with him on Instagram @akmalanuarofficial.
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