This is the first one-third of a very rich conversation on food sovereignty topics that Just World Educational presented on November 28, as part of our latest webinar series “Beyond Survival: Food Sovereignty Challenges in Palestine and Worldwide.” This session of the series explores commonalities between the food-sovereignty struggles of Palestinians and of Native American and Black communities here in the United States.

We’ll be releasing the next two portions of this conversation in upcoming podcast episodes. You can learn more about this whole project here.

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