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Effects of inclusion of canola meal in weanling pig diets containing different concentrations of energy
Trine Pedersen, who was a visiting scholar in the Stein Lab in 2015, presents the results of a study of high protein and conventional canola meal fed to weanling pigs. She evaluated the effects of canola meal inclusion, dietary net energy, and the addition of an exogenous enzyme on growth performance and physiological parameters. Adapted from a presentation at the 2016 ASDA-ASAS-CSAS-WSASAS Joint Annual Meeting, Salt Lake City, Utah, July 19-23.
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By Dr. Hans Stein, Professor of
Animal Sciences, University of Illinois at Urbana-Champaign
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Trine Pedersen, who was a visiting scholar in the Stein Lab in 2015, presents the results of a study of high protein and conventional canola meal fed to weanling pigs. She evaluated the effects of canola meal inclusion, dietary net energy, and the addition of an exogenous enzyme on growth performance and physiological parameters. Adapted from a presentation at the 2016 ASDA-ASAS-CSAS-WSASAS Joint Annual Meeting, Salt Lake City, Utah, July 19-23.