In this episode, Andrew and I talk about how to answer questions in short answers, also the confusing thing about “no” and “not”. 00:51 Conversation (bad example); 01:40 English explanation; 10:12 Conversation (good example); 11:40 Portuguese translation; 16:07 Chinese translation.

In this episode, Andrew and I talk about how to ask what a word or a sentence means in English and we had some discussion on how to learn vocabulary. 00:49 Conversation. 02:30 Explanation. 08:36 Spanish translation. 11:52 Chinese translation.

In this episode, Andrew is getting a haircut at a barbershop. We talk about how to use modal verbs (“can”) and how to tip in the U.S. We also discuss the tipping culture. 00:31 Conversation. 01:40 Explanation. 09:06 Spanish translation. 11:31 Chinese translation.

We go back to the restaurant “Four Seasons Table” in this episode and talk about what to say when you don’t understand other people. Portuguese and Chinese translations are attached at the end.

This episode talks about usage of three prepositions, “in”, “on”, and “at”. There is Spanish and Chinese translation at the end.

On this episode, we talk about 2 common errors that Portuguese speakers make. There is a bad example at the beginning and a good one to compare with after the explanation. You can find Portuguese translation at the end.

In this episode, Andrew and I talk about what questions or topics would be appropriate to talk about when you meet someone at a party for the first time. We have a bad example at the beginning then another example with better questions towards the end. There is Chinese translation of some most important takeaways at the end of the episode. Enjoy!

In this episode, Andrew and I discuss on what is the correct/polite way to order food in a restaurant and some common errors Chinese speakers make. There is explanation in Chinese. It’s suitable for beginning learners.

An introduction to our English Podcast, in which Phoebe and Andrew talk about their idea and what this Podcast is about.