Don „calls in“ and asks: How did you found Le Lion ? And I answered some facts and why I would do it different today. Check out www.entreliquor.net

Rene Dreher - cool gent from Berlin and Trend Manager of Jaegermeister send me a Question to the show: „... Where do you see the reasons why so many top bartenders are switching to the industry instead of having their own bar? Is it the physical effort and the tax office, what more and more controlled? Does the industry offer a secure future? I would be very interested in what you think about it. "Are the top bartenders dying?“ Super awesome - I would love to hear your two cents on that - herr are mine! please sign up at www.facebook.com/entreliquor or drop an audio „call in“ at www.anchor.fm/entreliquor

Bruno from Brasil ask a question. I had not very much background but I hope he will like some ideas ...

German Content - Dirk aus München fragt: Was ist beim Kauf einer Location zu beachten ? Erst das Konzept ? Dann die Location? Wie bewertet man den Wert ?

EEE - the Entreliquors Experience Exchange - this is what my Aufio Experience here is all about: You ask me Questions from the Bar Businees and I try to share some experience. Francis asked „How can you be succesful in a small town in germany with your own bar. What should you do?“ And I tried to find 6 short answers for Francis about passionated bartenders and bar owners working in small towns. Please sign up at anker.fm and call in for some feedback or your bar business question

check out www.chef.one

During THE ART OF HOSPITALITY summit in October 2017 in Berlin a gave a talk in front of Bartenders and Bar Owners. So this Audio is from my Youtube Channel - If you want to get the video here is the Link : https://youtu.be/dkQYkdoS0KM ... check out www.artofhospitality.de for more talks from this summit

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