Welcome to Soru Podcast! In this first episode, we'll be exploring the origins and history of paneer, a type of cheese that is popular in Indian cuisine. Paneer has a creamy, soft texture and a mild flavor, making it a versatile ingredient that can be used in a variety of dishes. But where did paneer come from, and how has it become such a staple in Indian cuisine? Join us as we delve into the history and cultural significance of paneer, and discover some of the delicious ways it can be enjoyed.