On this week's episode, I was so honored to have Adrienne Larrew of local Colorado ranch Corner Post Meats in the studio! She shares her on-the-ground take on what it means to run a 100% grass fed and pastured ranching operation, including day-to-day operations and some of the important environment-supporting elements that come with a rotational grazing standard. You won't want to miss this incredibly informative, super fun interview. Thanks for tuning in!

Show notes:

Corner Post generously offered the Nutrition Unscripted listeners a special offer to try their fabulous Power Burger. Place any order of $75 or more with them between now and the end of January, mention Nutrition Unscripted in the order comments, and you'll get a free 1/2 lb of Power Burger to try!

Learn more about Corner Post Meats and place an order here: http://www.cornerpostmeats.com/default.asp

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With Ashley: @ashley_castle_nutrition; ashleycastlenutrition.com; [email protected]

Music by: bendsound.com