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Ep. 13 - Noah Lirette : Louisiana Moonshine Legacy | Bayou Terrebonne Distillers
Miracles in Meat Podcast | Ep. 13 – Louisiana Moonshine & Cajun Craft Distilling with Noah Lirette
Uncovering Louisiana’s Moonshine Legacy
In this episode of Miracles in Meat, Shane Thibodaux sits down with Noah Lirette of Bayou Terrebonne Distillers to explore Louisiana’s bootlegging history and the modern craft distilling movement. From prohibition-era moonshiners to today’s distilleries, Noah shares untold stories of resilience, innovation, and Cajun heritage.
The Revival of a Lost Craft
Bayou Terrebonne Distillers is on a mission to bring back forgotten techniques while producing high-quality Louisiana whiskey and spirits. Noah dives into the challenges of craft distilling, from navigating strict regulations to maintaining authentic Cajun traditions in a fast-changing industry.
Inside This Episode:
🥃 Louisiana’s moonshine roots and how distilling shaped Cajun history
🥃 The craft distilling boom—how Bayou Terrebonne Distillers is reviving lost traditions
🥃 The impact of state and federal laws on small-batch distilleries
🥃 What it takes to create authentic Louisiana whiskey
Why You Should Listen:
Whether you’re a whiskey lover, history buff, or entrepreneur, this episode is packed with deep insights into Louisiana’s past, the modern craft spirit movement, and the determination required to preserve Cajun culture.
💥 Exclusive Offer
🛒 Use code: MIMPODCAST for 10% off your cart at checkout!
🔗 Connect with Us:
🌐 Bourgeois Meat Market: www.bourgeoismeatmarket.com
🌐 Bayou Terrebonne Distillers: www.btdistillers.com
📍 Facebook: https://www.facebook.com/bourgeoismeatmarket
📸 Instagram: https://www.instagram.com/bourgeoismeatmarket/
📩 Email: Shane@[email protected]
View all episodes
By Shane ThibodauxMiracles in Meat Podcast | Ep. 13 – Louisiana Moonshine & Cajun Craft Distilling with Noah Lirette
Uncovering Louisiana’s Moonshine Legacy
In this episode of Miracles in Meat, Shane Thibodaux sits down with Noah Lirette of Bayou Terrebonne Distillers to explore Louisiana’s bootlegging history and the modern craft distilling movement. From prohibition-era moonshiners to today’s distilleries, Noah shares untold stories of resilience, innovation, and Cajun heritage.
The Revival of a Lost Craft
Bayou Terrebonne Distillers is on a mission to bring back forgotten techniques while producing high-quality Louisiana whiskey and spirits. Noah dives into the challenges of craft distilling, from navigating strict regulations to maintaining authentic Cajun traditions in a fast-changing industry.
Inside This Episode:
🥃 Louisiana’s moonshine roots and how distilling shaped Cajun history
🥃 The craft distilling boom—how Bayou Terrebonne Distillers is reviving lost traditions
🥃 The impact of state and federal laws on small-batch distilleries
🥃 What it takes to create authentic Louisiana whiskey
Why You Should Listen:
Whether you’re a whiskey lover, history buff, or entrepreneur, this episode is packed with deep insights into Louisiana’s past, the modern craft spirit movement, and the determination required to preserve Cajun culture.
💥 Exclusive Offer
🛒 Use code: MIMPODCAST for 10% off your cart at checkout!
🔗 Connect with Us:
🌐 Bourgeois Meat Market: www.bourgeoismeatmarket.com
🌐 Bayou Terrebonne Distillers: www.btdistillers.com
📍 Facebook: https://www.facebook.com/bourgeoismeatmarket
📸 Instagram: https://www.instagram.com/bourgeoismeatmarket/
📩 Email: Shane@[email protected]