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When it comes to food, Matt Preston has it covered. Whether it’s writing about it or talking about it on TV, he knows a thing or two when it comes to enjoying good food.
Matt has a new book out called ‘World of Flavour’, it was a huge buzz and privilege to have Matt on Legends with Bevo to talk about this, the good and bad times of his career and Matt tells us about a couple of surprisingly tasty foods he’s experienced.
Thanks so much to Matt for giving up his time, to Bella Arnott-Hoare from Penguin Random House for arranging the interview and to the incredibly talented team at Podbooth for putting this great video together.
Finally thanks to our partners, Anytime Fitness Glenelg, Bet Odyssey and Renelec Electrical Services.
By Bevo Media5
22 ratings
When it comes to food, Matt Preston has it covered. Whether it’s writing about it or talking about it on TV, he knows a thing or two when it comes to enjoying good food.
Matt has a new book out called ‘World of Flavour’, it was a huge buzz and privilege to have Matt on Legends with Bevo to talk about this, the good and bad times of his career and Matt tells us about a couple of surprisingly tasty foods he’s experienced.
Thanks so much to Matt for giving up his time, to Bella Arnott-Hoare from Penguin Random House for arranging the interview and to the incredibly talented team at Podbooth for putting this great video together.
Finally thanks to our partners, Anytime Fitness Glenelg, Bet Odyssey and Renelec Electrical Services.

21 Listeners

169 Listeners