You just gotta love social media; ...one picture, one "snap-shot in time," can set off a whirlwind of reaction and comments! Such was the case for my pic/question a few days ago on Instagram/Facebook regarding folks' preference between deer/elk tenderloins and backstraps, and the associated pic that went with it. In this episode, we dive into the ideas/discussions/opinions/dogma around meat, water, bacteria, and how "best" to take care of your game meat before, and during, processing.