Everyone in life deserves a second chance. Revisiting prior questions they wish they could have answered differently, posing questions they wanted to ask but never did, and mixing their favorite drinks from the first two dozen episodes, Chris, Amanda and Matt are joined by a 3Q3D superfan for a conversation that (in true 3Q3D fashion) veers from the superficial to the profound and everywhere in between.



Drinks in this episode:

>> The Old Cuban cocktail – 1 ½ oz aged rum, ¾ oz fresh lime juice, 1 oz simple syrup, 2 dashes Angostura bitters; mix ingredients in shaker, pour into a coupe glass and top with ½ oz champagne and a mint leaf

>> Peanut Butter and Jelly cocktail – 1 ½ oz Skrewball peanut butter whiskey, ¾ oz Chambord, pinch of salt; pout into glass with crushed ice, stir and top with 1 oz club soda

>> Manhattan cocktail – 1 oz Bulleit Rye bourbon, 1 oz sweet Vermouth, 2 dashes Angostura bitters, 1 dash orange bitters, garnish with Luxardo cherry

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