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In this episode, Scott May sits down with Katherine May who is New Glarus' in-house Architect and Construction Project Manager. Katherine talks about all of the expansion projects she's overseen and guided during her time at New Glarus, including the Wild Fruit Cave, The new fermentation cellar at Hilltop, the Hop Barn, the wastewater treatment facility, and more. Katherine is also Dan and Deb Carey's daughter and has been helping out at the New Glarus Brewing Company since they first purchased the original warehouse back in 1993. Scott and Katherine discuss the difference between working at an architecture firm and working for a single client, the transition into onsite construction management, her experience growing up alongside the brewery, and the dynamics of having her parents as her clients.
By Dan Carey and Scott May4.7
4848 ratings
In this episode, Scott May sits down with Katherine May who is New Glarus' in-house Architect and Construction Project Manager. Katherine talks about all of the expansion projects she's overseen and guided during her time at New Glarus, including the Wild Fruit Cave, The new fermentation cellar at Hilltop, the Hop Barn, the wastewater treatment facility, and more. Katherine is also Dan and Deb Carey's daughter and has been helping out at the New Glarus Brewing Company since they first purchased the original warehouse back in 1993. Scott and Katherine discuss the difference between working at an architecture firm and working for a single client, the transition into onsite construction management, her experience growing up alongside the brewery, and the dynamics of having her parents as her clients.

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