It’s time for green-hopped beers! Join brewing experts Ben Adams and Chris Gooch from Teme Valley Brewery as they reveal the secrets behind using green hops in your brews. They discuss all things technical, from timing to quantity and flavour. Packed with expert tips, tricks, and stories, this episode will inspire your next brewing adventure.

But that’s not all! Join Paddie as he chats with the team at Goose Eye Brewery. Hear their stories from past, present, and learn what they believe makes a great beer.

If you like what you see, why not check out our YouTube channel for more hoppy news? Link below:

https://youtube.com/@charlesfaramfilms?si=KCeoDf5oNJ02abzO