Is pulse cooling the game-changer that we’ve all been waiting for?

In this episode of The Modern Brewer Podcast I, Chris Lewington, chat with Jassa Amir-Lang and Alex Marschall about the future of cooling beer and its impact on sustainability.

From energy efficiency to environmental impact, this episode delves into the factors that could make pulse cooling the next truly implementable innovation in brewing.

Take a chill and listen to this brrrilllll-iant episode and its genuinely implementable change 🥶

00:00 - Intro
02:43 - Modern Brewer Podcast Merch Giveaway
04:51 - Brewing Trade Brewers Congress Giveaway
07:39 - Jassa & Alex Intros
08:54 - What are the theoretical principals of pulse cooling how does it differ from continuous?
12:53 - Is there a time increase with pulse cooling?
17:53 - Where did everyone hear about pulse cooling?
20:52 - The benefits of pulse cooling
25:24 - Does it effect your control of temperature compared to contineous? How does that impact quality?
27:37 - How can you automate pulse cooling?
33:39 - How is monitoring and maintainence effected?
35:22 - Energy savings with pulse cooling
43:35 - What are the options available to start pulse cooling?
46:34 - How can pulse cooling integrate with software?
48:42 - Alex's amazing sustainable beer made at his brewery!
55:33 - Outro
 
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📧 Email Jassa