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In this episode the girls break down food labels. What should you pay attention to? How much sodium is too much? What about frozen foods? They round out the episode talking personal theme songs and rude restaurant patrons.
By Amanda Davis, RD, LDN & Dana Plummer, RD, LDN5
77 ratings
In this episode the girls break down food labels. What should you pay attention to? How much sodium is too much? What about frozen foods? They round out the episode talking personal theme songs and rude restaurant patrons.