Every brewery wants to be more Sustainable — but what does it really take to get there?

In this episode, George Wade, founder of Zevero, guides us through the realities of reaching Net Zero.

From the basics of carbon neutrality to the practical steps every brewery can take, George breaks down complex sustainability challenges into actionable insights.

We dive deep into the hurdles breweries face on their journey to Net Zero, from understanding supply chain emissions to setting; and sticking to sustainability goals.

Tune in to learn:

•⁠  ⁠Defining Net Zero and its relevance for breweries 🌍

•⁠  ⁠Practical steps to reduce emissions in brewing

•⁠  ⁠Engaging your supply chain in the sustainability journey

•⁠  ⁠Overcoming measurement challenges

•⁠  ⁠Setting realistic sustainability goals for the future

Chapters

00:00 Introduction and Weekend Recap

01:27 Shoutout to Gamma Brewing

02:22 Introduction to Net Zero

02:54 Guest Introduction: George Wade

03:45 Sponsor Message: SSV Limited

05:01 Discussion on Net Zero and Carbon Neutrality

18:45 Challenges and Opportunities for Craft Breweries

24:34 Practical Steps for Breweries to Achieve Net Zero

32:44 Setting and Achieving Sustainability Goals

33:33 Flexibility and Long-Term Planning

34:21 Packaging and Transportation Emissions

35:54 Engaging with the Supply Chain

36:41 Challenges in Measuring Emissions

39:34 Future Trends in Sustainability

49:07 Misconceptions About Sustainability

52:30 The Journey to Net Zero

54:45 Resources for Sustainable Brewing

58:55 The Brewing Industry as a Sustainability Leader

Thanks to this episodes sponsor - SSV Limited - Brew more. Brew better!

🔗 Bi-Weekly Positive Sustainability News

🔗 Zevero’s Sustainability Blog

🔗 Free Benchmarking Tool

🔗 George Wade on LinkedIn