David Barchard of Micro Acres joins me on the podcast for an interview this week. David is a fountain of knowledge when it comes to starting and scaling a microgreens business, he scaled his business from 4 trays to 180 trays a week in under a year, so there is a lot to be learned from him.

In this eisode you'll learn:

• Why it's important to keep it simple when starting out.
• Why choosing to grow high yielding and high turnover crops is important.
• How choosing the right equipment at the start is vitally important in making sure that your microgreens farm can scale up easily.
• Why long term crops should be left to growers with a lot of space.
• How your business size should grow as you revenue grows.
• How to go about taking a vacation when you own a microgreens business!

Mentioned in this episode:
Micro Acres Website: https://microacres.ca
Micro Acres Instagram: https://www.instagram.com/microacres
Microgreens Business Beginners Guide (free ebook): https://microgreensentrepreneur.com/ebook
True Leaf Market Discount Code: MGE5
https://trueleafmarket.com