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EP 50 The Secret to Bean Successful- With Phillip Di Bella
Welcome to episode 50 of the Career Breakthrough Series, in this episode I interview Phillip Di Bella.
With a passion for business that started from a young age and his father's absolute love of coffee, it's no surprise that Phil pursued a career in hospitality where he further developed and refined his phenomenal coffee skills and natural people skills.
In 2002, Phillip’s entrepreneurial spirit and passion for coffee led him to start up a small coffee-roasting operation in the suburb of Bowen Hills, Brisbane. He named this company Di Bella Coffee. Over the following 10 years the company continued to thrive and expand. The speed of this growth was recognised in the 2006, 2007 and 2009 Business Review Weekly Fast 100.
Di Bella soon became a well known and respected brand worldwide with operations in India, China, Thailand and recently the United States.
Di Bella Coffee Website- https://dibellacoffee.com/
2:08- First Memorable Experience With Coffee and How This Shaped Phil’s Journey3:36- Inspiration For the Prestigious D’Ark Cafe in Thailand5:47- Why It’s All About People6:49- Most Positive Trait and Most Hindering Trait9:34- Defining Your Vision And Explaining This In a 30 Second Bracket9:57- How to Get a Yes Out of A No Answer10:02- Why Passion Equals Resilience12:04- Creating Success Through Emotional Engagement16:58- Phil’s Top 3 Interview Questions He Asks Applicants21:09- It’s Not Just A Bag of Beans21:28- Take Accountability For Everything You Do23:20- Miracle Question31:13- Most Exciting Things Happening In The Near Future34:17- Contact Phil
Find Us On Facebook:https://www.facebook.com/careerbreakthroughresumes/
Or On Instagram: https://www.instagram.com/careerbreakthroughresumes/
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Welcome to episode 50 of the Career Breakthrough Series, in this episode I interview Phillip Di Bella.
With a passion for business that started from a young age and his father's absolute love of coffee, it's no surprise that Phil pursued a career in hospitality where he further developed and refined his phenomenal coffee skills and natural people skills.
In 2002, Phillip’s entrepreneurial spirit and passion for coffee led him to start up a small coffee-roasting operation in the suburb of Bowen Hills, Brisbane. He named this company Di Bella Coffee. Over the following 10 years the company continued to thrive and expand. The speed of this growth was recognised in the 2006, 2007 and 2009 Business Review Weekly Fast 100.
Di Bella soon became a well known and respected brand worldwide with operations in India, China, Thailand and recently the United States.
Di Bella Coffee Website- https://dibellacoffee.com/
2:08- First Memorable Experience With Coffee and How This Shaped Phil’s Journey3:36- Inspiration For the Prestigious D’Ark Cafe in Thailand5:47- Why It’s All About People6:49- Most Positive Trait and Most Hindering Trait9:34- Defining Your Vision And Explaining This In a 30 Second Bracket9:57- How to Get a Yes Out of A No Answer10:02- Why Passion Equals Resilience12:04- Creating Success Through Emotional Engagement16:58- Phil’s Top 3 Interview Questions He Asks Applicants21:09- It’s Not Just A Bag of Beans21:28- Take Accountability For Everything You Do23:20- Miracle Question31:13- Most Exciting Things Happening In The Near Future34:17- Contact Phil
Find Us On Facebook:https://www.facebook.com/careerbreakthroughresumes/
Or On Instagram: https://www.instagram.com/careerbreakthroughresumes/