For Larry White, an interest in cooking began as simply as being around grandmother's kitchen, and while he learned a lot of techniques in the military it wasn't until afterwards that a passion for crafting wild game dishes emerged. His interesting takes on carpaccio, prosciutto, wild turkey, wild ham, fish and other favorite spins are discussed, but check out his The Wild Gourmet Blog for more. 

 

Related links:

thewildgamegourmet.com https://www.thewildgamegourmet.com 

 

Visit MOJO’s Duck Season Somewhere Podcast Sponsors:

 

MOJO Outdoors 

Benelli Shotguns

BOSS Shotshells

Ducks Unlimited 

Flash Back Decoys 

HuntProof Premium Waterfowl App

Inukshuk Professional Dog Food 

Tetra Hearing

Tom Beckbe

Voormi

GetDucks.com

USHuntList.com

 

 

Please subscribe, rate and review Mojo’s Duck Season Somewhere podcast. Share your favorite episodes with friends! Business inquiries and comments contact Ramsey Russell [email protected]