Roman Catholic monks brewing beer? Nothing gets more to the roots of beer making than that. Join your hosts this week as they explore the old world of Belgian Trappist beers and their new world counterparts. Also, Jason describes his monk journey and Stephen tells a caveman story from high school. 

Beer tastings:

Jason - Electric Jellyfish, Pinthouse Pizza, Austin, TX. Style: NEIPA

Stephen - Plane Over Car Over Train Over Boat, Trillium Brewing, Boston, MA. Style: Quadruple IPA