In today's episode, Holly reports back on the crowds, the music and ALL the vegan food at Glastonbury whilst Molly has been making vegan toad in the hole and is looking forward to her escape to Devon.

As always, we review the newest vegan products including some treats for the summer. Find out what we thought of the new ASDA BBQ range, Japan Centre tofu sausages and burgers and hair, nail and skin supplements by Manifesto Nutrition.

Coming up on Thursday Meet Come Dine With Me's first vegan winner, Kate Thompson.

Music Purple Planet

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Music by Purple Planet

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