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In part one of this week's episode, Holly and Molly discuss the recent activism by Animal Rebellion aimed at raising awareness about the impact of the dairy industry. Does activism work? Should we go to such extremes? Find out what we think.
We also discuss the lack of vegan food in schools and how much education there is surrounding climate change for school age children.
In part two, this week's interview is with Maddie Grinham from B-Corp Mr Organic. It's Organic September, so we delve into the debate surrounding organic fruit and veg – is it really healthier for us, and can we really afford to buy organic food during a cost of living crisis? Maddie has all the answers and some great suggestions for cutting costs.
This episode is sponsored by Beer52 - head to beer52.com/veganfood to claim your free vegan craft beers (all you need to do is cover postage!).
Sign up to our podcast newsletter to stay up to date with the latest episodes and try an issue of Vegan Food & Living for just 99p!
Music by Purple Planet
Share your journey with us!
• Become a patron at patreon.com/simplyvegan and access video interviews, live chats with Holly and Molly and free downloads
• Visit veganfoodandliving.com and try our delicious recipes
• Tag us in your social posts, @veganfoodandliving
• Share this episode with a friend
• Try an issue of Vegan Food and Living magazine for just 99p
Music by Purple Planet
Hosted on Acast. See acast.com/privacy for more information.
By Holly Johnson5
1212 ratings
In part one of this week's episode, Holly and Molly discuss the recent activism by Animal Rebellion aimed at raising awareness about the impact of the dairy industry. Does activism work? Should we go to such extremes? Find out what we think.
We also discuss the lack of vegan food in schools and how much education there is surrounding climate change for school age children.
In part two, this week's interview is with Maddie Grinham from B-Corp Mr Organic. It's Organic September, so we delve into the debate surrounding organic fruit and veg – is it really healthier for us, and can we really afford to buy organic food during a cost of living crisis? Maddie has all the answers and some great suggestions for cutting costs.
This episode is sponsored by Beer52 - head to beer52.com/veganfood to claim your free vegan craft beers (all you need to do is cover postage!).
Sign up to our podcast newsletter to stay up to date with the latest episodes and try an issue of Vegan Food & Living for just 99p!
Music by Purple Planet
Share your journey with us!
• Become a patron at patreon.com/simplyvegan and access video interviews, live chats with Holly and Molly and free downloads
• Visit veganfoodandliving.com and try our delicious recipes
• Tag us in your social posts, @veganfoodandliving
• Share this episode with a friend
• Try an issue of Vegan Food and Living magazine for just 99p
Music by Purple Planet
Hosted on Acast. See acast.com/privacy for more information.

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