THIS WEEK'S GUESTS:

 

Ron Brandani - Owner and Executive Chef at Brandani's Restaurant & Wine Bar

Fred Olson - Formerly Mac Hudson of "The Hudson & Harrigan Show"

Paraphrasing the Bard: “To mask or not to mask – that is the question. Whether tis nobler…” Oh, that’s enough of that! Shakespeare probably never grilled a tuna steak from Boyd’s One Stop or smoked a brisket from The Bellville Meat Market so the only “Willie” we should refer to around here is “Nelson.” But the issue of whether to mask up or not is certainly a reasonable topic of conversation, don’t you think?