On this episode our host Fridge is joined by our Head of Marketing & Sales - Sayre Piotrkowski, Marketing Coordinator - Bob Waegner and our Barrel Program Manager - Daniel Paddock to discuss two incredible offerings from our Oak Cult series: Umbo Fantasmo and Fantasma Fresca! We discuss in depth the kind of sensory you can expect from our barrel-aged beers and what exactly makes our Oak Cult series tick! We also touch on the stark duality of the Oak Cult series versus our other beers like the Conspiracy IPAs, whereas the "keep it cold, check the date, drink it fresh" mantra or mentality isn't necessarily what is required when handling these bottled barrel-aged beauties. Covering everything from wild yeasts and bacteria to the values of oxidation whether that's with beers or with oreos…