It has been a while. I feel these monthly catch ups are becoming a thing between us. 

I love having these casual chats about what has happened, what is to come and what I am obsessing over. 

This episode I touch base on the following while getting ready to go to my workshop:

It is always good to chat and if you wanted to fill me in on your thoughts let me know what you think of the episode via dm on instagram.

You can find me over on the gram at @rossanos.casa 

You can also join the FREE FB community group "The Woo In Food"

https://www.facebook.com/groups/wooinfood

For any of my cookbooks and ebooks click 👇🏼

https://rossanoscasa.com/collections/all