This weeks podcast is a trio episode with the lovely cousins Mary and Isabella (not sister's Marylin 🤦🏻♀️) from @cuginicucina
It was so nice chatting with these ladies all about food of course.
Traditional Italian food
how their brand came to life
their vision for their brand
hot spots to eat at in Adelaide SA
pasta cooking classes Places to visit in Adelaide SA mentioned in the episode 👇🏼
Ruby Red Flamingo - North Adelaide, Dinner
Fugazzi - Adelaide, Dinner
Peel St Restaurant - Adelaide, Dinner
Parwana - Mile End, Dinner
Golden Boy - Asian, Adelaide
Pizzateca - Mclaren Vale, Lunch
Vigna Bottin - Willunga, Lunch
Lou's Place - Barossa Valley, Lunch
Marino Meat Store - Adelaide Central Market, Panini & Cannoli
Bottega - Henley Beach and Glenelg, Best Gelato
Have a listen and let me know what you think of the episode via dm on instagram.
You can find me over on the gram at @rossanos.casa
You can also join the FREE FB community group "The Woo In Food"
https://www.facebook.com/groups/wooinfood
For any of my cookbooks and ebooks click 👇🏼
https://rossanoscasa.com/collections/all