Yiddish Book Center fellows Sophia Shoulson and Sarah Quiat searched the Center’s collection for Thanksgiving-related content. They join us on "The Shmooze" to share what they discovered, and from Yiddish cookbooks to a children’s story featuring a turkey, we learn how food, stories, and traditions figured into the Jewish immigrant’s experience.
Episode 0202
November 21, 2018
Yiddish Book Center
Amherst, Massachusetts