Join us on the Ol' Boy Podcast as host Chad Ward sits down with legendary guests, Jocko Willink and John Dudley, for an episode that's not only a feast for your tastebuds but also a masterclass in leadership - all from Big Sky, Montana.

In episode we dive into wild game cooking, the significance of precision in culinary arts, and translate those skills into life and leadership strategies. From Jocko's first bow kill – a formidable gator – to a high school graduation celebration feast, we cover the gamut of delicious experiences and sage advice.

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