Coronavirus? Asian Bird Flu? African Swing Flu? China has them all. Right now. And they all come from eating animals.

This week Chinese social entrepreneur David Yeung (Green Monday, Green Common, Omnipork) joins Elysabeth in studio to talk about historical Chinese eating patterns, the shift in consumption, the rise in disease over the last three decades, and the emergence of plant-based lifestyle trends and foods in the wake of Covid-19.

Plus, Dr. Neal Barnard, founder of the Physicians Committee for Responsible Medicine, talks about how diet can affect your hormonal balance.

This is one show you won’t want to miss.