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Whichever shape of pasta you use, however many cheeses you melt, wherever you finish the dish—and whether it's your main dish or a side—mac & cheese is a true classic. Noah and Louisa make sure to give each element its due.
As a tenth-episode bonus, they also do two firsts: dunk on a recipe they found on the Internet, and discuss a comment received from a reader!
Follow us:
Noah: @nsmckinnon.bsky.social on BlueSky, @[email protected] on Mastodon.
If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.
By Noah McKinnon and Louisa Herron5
44 ratings
Whichever shape of pasta you use, however many cheeses you melt, wherever you finish the dish—and whether it's your main dish or a side—mac & cheese is a true classic. Noah and Louisa make sure to give each element its due.
As a tenth-episode bonus, they also do two firsts: dunk on a recipe they found on the Internet, and discuss a comment received from a reader!
Follow us:
Noah: @nsmckinnon.bsky.social on BlueSky, @[email protected] on Mastodon.
If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.

53 Listeners