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We go down under for the last episode in the series to catch up with the podcast legend Ben Arnott from Smoking Hot Confessions podcast. Ben gives us great insight into BBQ in Australia and how he made his way to the World BBQ Championships in the USA.
We set Ben the final BBQ Bingo challenge of the season and we also catch with Tom Courts from Burnt Island Butchers for the latest The Cut instalment.
Check out ours and our guest socials:
Meat & Greet BBQ Podcast Instagram
Meat & Greet BBQ Podcast Facebook
Meat & Greet BBQ Podcast Twitter
Smoking Hot Confessions
Burnt Island Butchers Instagram
Support the show
If you want to get involved and showcase your cooks or fails, join our Facebook Group.
For all of our other episodes you can listen or watch them on our website.
We'd love to hear from you, drop us a text!
We go down under for the last episode in the series to catch up with the podcast legend Ben Arnott from Smoking Hot Confessions podcast. Ben gives us great insight into BBQ in Australia and how he made his way to the World BBQ Championships in the USA.
We set Ben the final BBQ Bingo challenge of the season and we also catch with Tom Courts from Burnt Island Butchers for the latest The Cut instalment.
Check out ours and our guest socials:
Meat & Greet BBQ Podcast Instagram
Meat & Greet BBQ Podcast Facebook
Meat & Greet BBQ Podcast Twitter
Smoking Hot Confessions
Burnt Island Butchers Instagram
Support the show
If you want to get involved and showcase your cooks or fails, join our Facebook Group.
For all of our other episodes you can listen or watch them on our website.
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