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In Episode 108, Adam, Chris, and Jade sit down with Todd Kerlin, General Manager of THE DEBATE, for a conversation that feels almost inevitable.
What started as a shared name turns into a deeper connection—exploring how THE DEBATE wine brand came to be, and how its philosophy aligns (and clashes) with the spirit of Grapes & Debates.
The real discussion unfolds in the glass.
Tasting two single-vineyard expressions crafted from the same grape, by the same winemaker, using the same production methods, the group dives into what truly sets them apart: terroir. Soil, climate, and place become the deciding voice in a side-by-side comparison that challenges assumptions and sharpens perspective.
This episode is a reminder that sometimes the most compelling debates aren’t about opinion—they’re about nuance.
By Adam BarringerIn Episode 108, Adam, Chris, and Jade sit down with Todd Kerlin, General Manager of THE DEBATE, for a conversation that feels almost inevitable.
What started as a shared name turns into a deeper connection—exploring how THE DEBATE wine brand came to be, and how its philosophy aligns (and clashes) with the spirit of Grapes & Debates.
The real discussion unfolds in the glass.
Tasting two single-vineyard expressions crafted from the same grape, by the same winemaker, using the same production methods, the group dives into what truly sets them apart: terroir. Soil, climate, and place become the deciding voice in a side-by-side comparison that challenges assumptions and sharpens perspective.
This episode is a reminder that sometimes the most compelling debates aren’t about opinion—they’re about nuance.