If you are familiar with the original Ho Jiak in Strathfield than you are in for a treat with Junda Khoo’s and business partner William Xie’s second restaurant by the same name in Haymarket. Expect home-style Malaysian cooking from family recipes handed down through Khoo's family. The decor and aesthetics inspired by his grandmother see the venue split across two levels with the downstairs modeled off the busy Penang streets and the upstairs a vintage style family dining room. A very popular lunch venue Ho Jiak has an extensive menu full of signature dishes and house favorites encouraging diners for a return visit because you certainly can’t experience it all in one sitting.

Hosted on Acast. See acast.com/privacy for more information.