#PourPeople! Welcome to Episode 134: ROAD SODA: Wisconsin Basement Speakeasy!

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SHOTS OF MALORT ARE A TEAM SPORT! This recording was done in Wisconsin, on the beautiful banks of Lake Michigan, in a room, inside of the house where the mastermind behind Barkyard Brewing Company lays his head at night. We are joined by our friends Matt and Chris (and the POWERHOUSE affectionately known as “THE WIFE” -Becky- in the background) and we’re talkin’ Fondy Brew Fest, local Kenosha and Milwaukee adventures, and all the hardware that Barkyard brought home over one of the best Road Soda weekends we’ve had!
Follow cool people on social media!Facebook: @KnowBody Clothing CO. // @Barkyard Brewing CompanyTikTok: @barkyardmatt // @clopez2380 (The Meatsmith) // @7ohbrew

On This Episode We Sipped On...
-MALORT… omglob! by Jeppson's + Revolution (Chicago, IL)

-“Cotton Candy” 2022 Berliner Weiss by Weststallion Brewing (West Allis, WI)

-“Vanilla Bean Stout” 2019 BA Imperial Stout by Central Waters (Milwaukee, WI)

-“10x Multipler” Oatmeal Stout conditioned on cookies & cream by Beer Zombies + Bottle Logic (Las Vega, NV // Anaheim, CA)

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