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In this episode, I chatted with Phil Pelletier, the flavor mastermind behind Smokin’ Tin Roof. We talked about the leap from IT to food entrepreneur, the art of creating sauces that wow your taste buds, and the joy of seeing customers come back for more. A fun, flavorful journey that goes well BEYOND the plate.
 By Carol lawrence Erickson
By Carol lawrence EricksonIn this episode, I chatted with Phil Pelletier, the flavor mastermind behind Smokin’ Tin Roof. We talked about the leap from IT to food entrepreneur, the art of creating sauces that wow your taste buds, and the joy of seeing customers come back for more. A fun, flavorful journey that goes well BEYOND the plate.