In the Drink

Episode 154: La Paulee SF and Rebelle Restaurant with Patrick Cappiello


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On this week’s episode of In the Drink, Joe is joined by Patrick Cappiello. Patrick is the Operating Partner and Wine Director of Rebelle and Pearl & Ash restaurants, creator of Renegade Wine Dinner, Chef Sommelier for Daniel Johnnes “La Paulée”, and Wine Columnist for Playboy Magazine.

“Of course we were hoping for it!” [28:46] – Patrick Cappiello, on Rebelle receiving a Michelin Star

 

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In the DrinkBy Heritage Radio Network

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