This week we sit down with Andrew Cayer of Joe Bean Coffee Roasters.  Andrew spent 9 weeks at Finca Idealista in Matagalpa, Nicaragua, learning about and working with Gold Mountain Coffee Growers, a social enterprise developing coffee quality, sustainability, and economic/social development in Matatgalpa.

 

You can read more about Andrew's adventures here (and we highly recommend you do so).

 

Also, check out Joe Bean's benefit throwdown, October 28, to fund a year of college for the daughter of one of Gold Mountain's farmers.

 

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Enjoy the episode!