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The perfect time to discuss fresh summer flavors: in the bleak midwinter. Let Noah and Louisa take you on a journey to the Mediterranean coast, where people get extremely het up about what goes in their green sauces.
Follow us:
Noah: @nsmckinnon.bsky.social on BlueSky, @[email protected] on Mastodon.
If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.
By Noah McKinnon and Louisa Herron5
44 ratings
The perfect time to discuss fresh summer flavors: in the bleak midwinter. Let Noah and Louisa take you on a journey to the Mediterranean coast, where people get extremely het up about what goes in their green sauces.
Follow us:
Noah: @nsmckinnon.bsky.social on BlueSky, @[email protected] on Mastodon.
If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.

53 Listeners