Two Chicks, Three Seats: The Event Manager's Guide to Industry Trends

Episode 17: Tips for Adjusting Your Restaurant’s Space with Design Expert Katie Perkins


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On this week's episode, Kate and Rachel chat with Katie Perkins, owner of Kaper Design, about adjusting restaurant spaces during COVID-19 times. Kaper Design helps restaurants create functional, unique and curated restaurant and cafe spaces, so Katie has been busy helping clients adjust their spaces throughout the pandemic. Katie shares the design process she goes through when working with clients, easy tips to consider when adjusting a restaurant, and insight on other ways restaurants can bring the hospitality experience to the current environment.

To learn more about Katie and Kaper Design:

Website: http://kaperdesign.com/
IG: @kapersketches

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Two Chicks, Three Seats: The Event Manager's Guide to Industry TrendsBy Tripleseat

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