We hear what you're saying: wouldn't it be easier to just buy some donuts at your local shop? Is it really worth making your own? As Noah and Louisa discover, some people tried—very few of them, as it turns out, with any real understanding of what they were doing.

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Noah: @nsmckinnon.bsky.social on BlueSky, @[email protected] on Mastodon.

If you should find any outlandish recipe comments you'd like us to discuss, send them our way at [email protected].

Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.