
Sign up to save your podcasts
Or
This week we have special and exclusive intervew with Princess Cruises executive chef, Paolo Merio. He shares with Scott a peek behind the scenes what it takes manage and serve over 3,000 guests and crew daily on the Diamond Princess. It's a facinating and informative interview. Thank you Paolo for sharing your stories with us!
Enjoy the show cruisers!
Tommy & Scott
3.7
9898 ratings
This week we have special and exclusive intervew with Princess Cruises executive chef, Paolo Merio. He shares with Scott a peek behind the scenes what it takes manage and serve over 3,000 guests and crew daily on the Diamond Princess. It's a facinating and informative interview. Thank you Paolo for sharing your stories with us!
Enjoy the show cruisers!
Tommy & Scott
615 Listeners
655 Listeners
76 Listeners
243 Listeners
315 Listeners
264 Listeners
660 Listeners
174 Listeners
516 Listeners
11 Listeners
151 Listeners
26 Listeners
4 Listeners
6 Listeners
41 Listeners