<p>In episode 2, we talk with Flycatcher Club's Chef Bryan Wilson about NEOKC food, the new brunch spot Scrambl'd 23rd, and his favorite wings in OKC. </p>

In episode 2, we talk with Flycatcher Club's Chef Bryan Wilson about NEOKC food, the new brunch spot Scrambl'd 23rd, and his favorite wings in OKC.

Episode 2: Chef Bryan Wilson

Award-winning food writer Greg Horton covers the best of Oklahoma City’s food and booze scene via serious and irreverent news and interviews with the industry pros who have put OKC on everyone’s food map.

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Episode 2: Chef Bryan Wilson

Episode 2: Chef Bryan Wilson