Longtime listeners, or any listener if we’re being honest, know that we’re unapologetic bean lovers. We’ll have them as a salad, a side dish, or just a big pot to eat throughout the week. Fall is when we really embrace our love affair with legumes and this episode is all the way in. We also lean into the Instant Pot this week with green beans and a lentil and rice dish. Both of which we loved for the ease of use and the savory flavor of the recipes. Soup is also on the menu with a wild rice and white bean dish that is deeply satisfying and vegan to boot. Maybe you don’t love beans as much as we do, but we think you’ll find a recipe to crush on this week.  

For the recipes and full show notes, visit our website: 

https://dinnersisters.com/2021/09/27/episode-208-autumn-beans/

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