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The next guest to the podcast is a military veteran of the United States Army, and also an alumnus to NCK Tech, in the Culinary Arts program. Hadley spent 9 years in the Army, both active duty, and in the reserves. He was a Food Service Specialist in the military, and, currently, the Food Service Director here at NCK Tech. He knows how to feed people, and he knows how to make BBQ sauce.
Hadley tells me all about his time growing up in Howard, Ks, his time in the military, and his transition from an NCK Tech graduate to the Food Service Director.
Stay tuned after the outro to hear about Hadley's awards and medals.
Enjoy listening to Hadley Meyer!
By Matthew FriessThe next guest to the podcast is a military veteran of the United States Army, and also an alumnus to NCK Tech, in the Culinary Arts program. Hadley spent 9 years in the Army, both active duty, and in the reserves. He was a Food Service Specialist in the military, and, currently, the Food Service Director here at NCK Tech. He knows how to feed people, and he knows how to make BBQ sauce.
Hadley tells me all about his time growing up in Howard, Ks, his time in the military, and his transition from an NCK Tech graduate to the Food Service Director.
Stay tuned after the outro to hear about Hadley's awards and medals.
Enjoy listening to Hadley Meyer!