Cutting the Curd

Episode 241: Book Review: Cheddar


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We love cheddar cheese. But how much do we really know about this classic food? Tune in to hear Diane Stemple and Gordon Edgar discuss Gordons new book - Cheddar: A Journey to the Heart of Americas Most Iconic Cheese - and learn about what the history of one cheese means to our American cultural identity.
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Cutting the CurdBy Heritage Radio Network