Cutting the Curd

Episode 267: All About CheeseScience.org


Listen Later

Pat Polowsky is a food scientist/cheesemonger living and working in Madison, Wisconsin. He's also the creator of CheeseScience.org - an amazing resource for cheese professionals and enthusiasts. Host Diane Stemple talks to Pat all about his website and career in cheese.
...more
View all episodesView all episodes
Download on the App Store

Cutting the CurdBy Heritage Radio Network