On this week’s episode of Tube to Table, we are talking about blenderized diets and how they help children who are on feeding tubes as well as those who are in the weaning process. To discuss this topic in detail, we sat down with Julie Bombacino, the founder of Real Food Blends (https://www.realfoodblends.com/).  Julie is telling her story of how she started the Real Food Blends company and her child’s tube feeding journey. Transitioning to a blenderized diet can be very scary for families, especially if they don’t know where to find the resources that will help educate them on this change. Julie discusses how her family transitioned to a blenderized diet, what benefits they immediately saw, and how they started the conversation with their medical team about this transition. Julie and Jennifer will also talk about how Real Food Blends started and what the research shows about the benefits of blenderized diets for the tube-fed population. They will talk about the importance of looking at the whole-child when making a transition to blenderized diets and how that helps the child’s overall health.  

Check out this episode’s show note page (www.thrivewithspectrum.com) for links to the resources we mentioned and more information on what we discussed in today’s episode! Don’t forget to follow us on social media for more helpful information @Thrivewithspectrum on Instagram, @Thrivewithsp on Twitter, and @Thrivewithspectrum on Facebook!