Aaron is a good friend I met along the way. We crossed paths at The Lounge (my entertainment event) which was hosted at Impossible, and this where we connected.

He was in the process of setting up South Manny Flavaz in the kitchen of Impossible, which went on to setting up diner on Deansgate. His business went on to make over £1million in revenue by catering for the likes of Parklife, Manchester City FC and many more.

We've collaborated on numerous occasions at The Lounge, serving the likes of Marcus Rashford & Raheem Sterling to name a few, as well as celebratory events such as my birthday!

In this episode we discuss how his upbringing and Vietnamese culture has shaped his passion for cooking and business. He has worked with some highly esteemed chefs and there is a lot we can learn from his journey.

Purpose & Passion!