After their last foray into experimenting with herbs to make tea investigating a gruit, the guys return for the second part of the experiment using a variety of roots, as well as a nut and some bark. Will any of them yield a good addition to a gruit braggot in the planning stages? Or will their tastes take them in an entirely new investigative direction? The Mead House Podcast is sponsored by Bacchus & Barleycorn! Use our discount code MHP10 for all your shopping and supply needs! Thank you Bacchus & Barleycorn!