
Sign up to save your podcasts
Or


This week I talked to Josh Cross, the bar manager at Thacher and Rye. Josh is responsible for making one of the best Old Fashioneds I have ever drank. While talking to Josh about the old fashioned he made me for an article I was writing I knew I had to have him on the podcast to talk about cocktails. So that's what we did. If you want to check out my old fashioned article it can be found here --> https://bit.ly/uncappedof
Subscribe to our YouTube Channel
Follow Chris on Instagram
Like us on Facebook!
Presented by Idiom Brewing Co.
And supported by the Brewers Association of Maryland
By Chris Sands4.9
2929 ratings
This week I talked to Josh Cross, the bar manager at Thacher and Rye. Josh is responsible for making one of the best Old Fashioneds I have ever drank. While talking to Josh about the old fashioned he made me for an article I was writing I knew I had to have him on the podcast to talk about cocktails. So that's what we did. If you want to check out my old fashioned article it can be found here --> https://bit.ly/uncappedof
Subscribe to our YouTube Channel
Follow Chris on Instagram
Like us on Facebook!
Presented by Idiom Brewing Co.
And supported by the Brewers Association of Maryland

112,858 Listeners

56,917 Listeners